On July 12, Kansas Wheat Commission board members broke ground for the new Kansas Wheat Innovation Center (KWIC), a state-of-the-art wheat research/office complex being built on the north campus of Kansas State University in Manhattan.
With stripe rust and leaf rust moving into Kansas, it's a race to the finish line for the Kansas wheat crop, according to Erick DeWolf, plant pathologist for K-State Research and Extension.
During an April 10 visit to Kansas, USDA Secretary Tom Vilsack challenged farmers, ranchers, students and industry to be champions for the agriculture industry.
The wheat industry will get its first look at the Hard Red Winter wheat crop during next week's Hard Wheat Quality Tour, sponsored by the Wheat Quality Council. At more than 100 participants, this year's tour is one of the largest in recent memory.
Sharing time and talent with others is a selfless act that brings joy to many. During the annual Bake and Take Month in March, several Kansans did this by sharing fresh-baked goods with neighbors, friends and relatives.
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